Beer Review:  Sam Adams One-Percent Ale – What a great beer!

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews

I’ve been trying to find a good blog to write about the latest in AI beer reviews this year, and I agree with a lot of what other folks are saying about THE BREW BOARDS. I’m also a fan. It’s easy to write about, too. Everyone I speak to talks about it.

But I can’t do it. It’s hard to develop an angle. I don’t get into the subject of AI beer reviews because I don’t want to talk about what I’m not talking about. I want to talk about what I am talking about. There’s just so many good things out there.

So instead, I’ll be pontificating over a cake that I’ve made for someone else. It’s probably good, you’ll believe me, considering I’ve made it already.

It’s a fun little dessert, though I do claim to know the recipe. You can find it in the recipe box on the top right side of the page. Now that’s a recipe.

 

Beer Name:St. Luis Wood Stout
ABV 10.00
Style: Single-Aged Belgian Strong Dark Ale
Appearance: 3.5
Aroma: 4
Palate: 4.5
Taste: 5
Overall: 5
Reviewer: rssblau
Review: This is the 3rd stout of the season that I’ve had. I’m extremely liking this one on tap, 750 mL Glass, at Chestnut. Poured into my Duvel tulip a near opaque golden that leaves good lace. Nice foam head with nice lacing. Receivedn the Mole Man by Way of the Light. Appearance is a bit strong for a stout, but some very nice carbonation surfaces. The nose is quite hoppy, with a lot of ginger and a hint of orange. Taste is very creamy, with a lot of my favorite breadiness tingling throughout the gulp. The ginger and orange are the biggest spices here. There are also a good amount of spices coming through on the back end, but mostly the spice is fairly off-putting. Overall, this is a nice stout and I’m glad that I have drank many of them.

 

Beer Name:Lysergic Acid Diethylamide (LAD)
ABV 4.30
Style: American Adjunct Lager
Appearance: 4
Aroma: 4
Palate: 3.5
Taste: 4
Overall: 4
Reviewer: therocketeer
Review: Served from a pint glass. Poured a cloudy honey golden color. Good head and lace. The smell is of serious aroma. Some popcorn, a bit of malt, a 70% barleywine and a light hoppy strain. This is a cinnamoasted lager. Appearance is good. Very light. In fact, the skin and head remain pretty crisp and lite. Legs are a bit thin. The water is there, but is barely detectable compared to other (fortunately-) water lagers. Doesn’t look much like a lager… Hard to taste what you’re looking for. It’s of course a lager, and you should be able to put back a ton of this one.

 

Beer Name:Exotic Erotic Passion Fruit Ale
ABV 5.00
Style: Fruit / Vegetable Beer
Appearance: 3
Aroma: 3.5
Palate: 4
Taste: 3.5
Overall: 3.5
Reviewer: ccrida
Review: Pour from draught into an imperial pint at the Horse Brass, Exotic Erotic Passion Fruit Ale is a clear gold, with a thin white head and no lace. The smell is mild and fruity, as much from the dry hopped cascade(?) as the passion fruit it seems. Not bad, but more restrained then I expected. The taste is bitter sweet, a little grainy, not much hops and a touch of passionfruit. Basically drinks like a pale ale, not as fruity or tart as I was expecting. While I didn’t want a daiquiri, I could have used more of the “real passion fruit puree” that this was made with. The mouthfeel was quite nice, creamy and very light without being watery. This was pretty drinkable, mainly due to the light body and borderline bland taste. I, however, like my beers have to some punch to them taste wise, and didn’t find that here.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  ‘Bogatsch’ is a great example of a beer that’s simply

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews…

First up this week, we have the AI Beer Reviews of Dogfish Head.

Are you sitting comfortably? Okay, in case your desk wasn’t already firmly in the ground you have no business sitting on. We’ve got a brand new beer in town just for your Thanksgiving feast. You better believe that I’m excited. As a guy who enjoys drinking other guys beers, I’ll keep my real hate for the American craft beer industry to myself. But what I do know is that I have over a hundred beers to choose from this year. And I’m not replying to this tweet asking for recommendations. Although, often times I do recommend some of the things I find to the rest of the beer world…

I won’t…at the moment.

Before I change my mind about that, let me quote the drunk boy on the front page of White’s Paycheck this morning:

“Not all creativity is good, but most is terrible. A great deal of creativity, however, is bad. It’s like mixing garlic and bell pepper. It’s a fun and unexpected combination, but it’s not going to win any beauty pageants.”

Okay, that settles it.

 

Beer Name:Criminelle
ABV 7.50
Style: American Pale Ale (APA)
Appearance: 4
Aroma: 3
Palate: 4
Taste: 4.5
Overall: 5
Reviewer: DrJay
Review: Had this on tap at the Pizza Hut on the first of May weekend. Had a nice, soft caramel color with a frothy, crystal clear head that left lots of spongy lacing in my glass. This is a toasted pale ale with a great flavor. Goes down easy, but I am glad I had the opportunity to try this ale. I love it and will revisit.

 

Beer Name:Wolf Dried Caramel Ale
ABV 4.50
Style: American Adjunct Lager
Appearance: 3.5
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: gutshamer
Review: I was lucky enough to sample this beer in a can and was completely blown away by it. This really came as a surprise. It’s almost made me forget about Miller Lite for a moment. I found this to be a fun beer to drink and I will definitely buy again.

 

Beer Name:Brooklyn Winter Ale
ABV 5.00
Style: Belgian Strong Dark Ale
Appearance: 4.5
Aroma: 4.5
Palate: 4
Taste: 5
Overall: 3
Reviewer: bleach29
Review: On tap at the Lord Javits. As expected with this beer, the beer was turned to cellar conditioning. The head was thick and foamy and somewhat decent lacing. As for the nose, there was a definite green peppercorniness. Grind of the beer for 3 sips but the beer was consumed in a “hint” manner. ly the nectar of the wild west with a touch of sourness. Light mouthfeel and no real carbonation.

 

Beer Name:Alberts Blauw (Blue)
ABV 11.00
Style: Belgian Strong Dark Ale
Appearance: 5
Aroma: 5
Palate: 5
Taste: 5
Overall: 5
Reviewer: RIsley2933
Review: Poured a very dark amber with a chunk of tan head and lots of rust. No real head and lots of lacing.

Aroma is just plum, brown sugar, caramel, sugar, spices, and a little sourness. Taste is electric.

Tastes of caramel, spice, molasses, dark fruits. A little bit of a silliness in the finish. Now I’m just thrown by the character of this beer. The scent is very enjoyable. Bearing in mind the fact that I’m not a big fan, it’s amazing.

Mouthfeel is medium and floats around the mouth. A good beer for a summertime neighborhood beer. Too orangey to be a regular, but others might enjoy.

Update: Nuff said. Nothing got to me like this beer. Poured a slightly cloudy hued brew into a pot and held at room temperature.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Kim Jong Il’s Favorite Brew Dance that Devil 6.50%

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews, a column dedicated to bringing you a fresh and vibrant look into the world of AI beer retail and bar discovery. Every week, we’ve got an AI beer review by a beer reviewer all about the latest developments in this burgeoning field of beer-related technology. If you have any questions or feedback, send us a tweet or an e-mail.

One question that I get asked often, and I’m sure you get asked it too, “So what does this mean for me as a buyer?”

First and foremost, I think it means you can buy whatever beer you want, anywhere that sells you a bottle, can, keg, or cask. You can even put it on tap if you like it. If you’ve ever bought a tank of beer, you’ve already experienced the joys of bar hopping. And the same is true for beers, but in a much more sophisticated way.

 

Beer Name:Brooklyn Glacial Lager
ABV 5.60
Style: German Märzen / Oktoberfestbier
Appearance: 3.5
Aroma: 4
Palate: 4
Taste: 4
Overall: 2.5
Reviewer: Oleridade
Review: Pumped from the bar to the floor at the pale ale concert in Toronto, I was heading for the cold metal door to avoid the crappy rule in Ontario. Luckily the path I took was clean, the line of people I was welcomed was a deep black-and-white. Meanwhile, the beer had a bready scent and a minimal body. Consider the beer had some fruitiness and a carnival mix of high alcohol and low hop character, but the taste, which is distinctly above average as a Märzen in its thickness, was too thin, and had no real bite.

 

Beer Name:La Traviata
ABV 9.75
Style: Saison
Appearance: 3.5
Aroma: 3.5
Palate: 3
Taste: 4
Overall: 3.5
Reviewer: kopan
Review: I got this from the Orval: it was a real eye opener! tasted a bit like a zesty zesty. had a vapor coating coating on the mouth. overall I got this off just a little thin for me…don’t get me wrong, it was a good brew for messaging dinner.

 

Beer Name:Treefruits & Apples
ABV 8.00
Style: Fruit / Vegetable Beer
Appearance: 4
Aroma: 3.5
Palate: 4.5
Taste: 4
Overall: 4
Reviewer: Wolfram821
Review: An All NH Beer at the Met. So much to see and do. Hands down my favorite Rockit… smoosh, kef, pils, scrat, etc. Had this one quite the weekend last week, so don’t spoil the pils. externalToEVA

 

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  A cool, smokey, and bitter IPA

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews. For every robot facing beer challenge, I will be reviewing the beer and reviewing the bot. I’ll also try to make each article as positive as possible. I hope you enjoy reading about the quirks of beer and robots!

This Week’s Beer: Date Night Brewing Falcon International Pale Ale

Madness:

Big Beer has never been thrilled with bots. Sure, there have been a few exceptions, like Bud Light, which has a bot calling your name before you can say it. But most bots that you have come across were designed for the sole purpose of driving people to murder and suicide. Irish breweries, like Guinness and Carlsberg, have been known to make a bot to play Black Sabbath’s “War Pigs” on repeat in the pub.

None of these beers were particularly good, but it’s the fun of the idea and the competition that makes the best bots great. American craft breweries are now creating bots that are actually interesting to drink. I’m looking forward to the next beer coming out of Brewery Vivant and The Bruery.

 

Beer Name: Kamath
ABV 5.00
Style: Belgian IPA
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: Ralph
Review: Poured from a 12oz. green bottle into a North Face Buffalo Wing glass

A – This beer pours a cloudy, golden light golden has a nice fluffy white head that hangs to the top. The sediment is thick and sticky is left behind. Clear and murky with a medium sized to small head that is sticky and is only a plonk. Thick and sticky.

S – Full on the malt nose of a traditional Belgian stout. Very sweet Belgian yeast, caramel and all thin bready aromas that I can easily pick up in the nose. Some banana and wood from the Belgium yeast. Some apricot undertones also make an appearance. Some sweetmalty tannicness, slightly sweet.

T – A nice taste from what I can detect at first, but then abandoned with the heavy carbonation. Some caramel and candy on the finish, and some left in the aftertaste. The sourness of the sweetness is pretty intense. Some oak and the alcohol comes through on the finish.

M – A little on the thin side, it just lacks a bit in carbonation and bite on the palate.

D – This beer was very drinkable and enjoyable. I enjoyed this beer for most all around.

 

Beer Name:Buffalo Bill’s Adjunct Ale
ABV 10.00
Style: American Double / Imperial IPA
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4.5
Overall: 4
Reviewer: anthonyvandez
Review:

This beer came out of the bottle with a thick head of about an inch, a fair amount of sediment attached.

The smell is light with a floral hop aroma.

The taste is a very light hop flavor with a very well seasoned flavor.

The malt body is medium thick with a medium carbonation.

The drinkability is good can: i expect to be able to find this in the basement of my house. It is very drinkable.

 

Beer Name:KEO 3
ABV 4.80
Style: Gueuze
Appearance: 3.5
Aroma: 2
Palate: 2
Taste: 2.5
Overall: 2.5
Reviewer:JWHL0271
Review: This was a sour, gummy brew.edar malts with a bready quality,but little to no depth,brewing with a hint of dark fruit. Flavors of lemon and sugar wood with an alcohol bite as well as dry yogurt bite. Another sour brew.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Retro Glacier Pale Ale

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews!

This week the esteemed Jeff & Jeff are back, with a bunch of beer posts about AI! Jeff actually goes over Top 50, and Top 3 Volume beers, which are also noted on this week’s Top Beer List. A whole bunch of beer reviews, including a review of Black Tap, a review of Solgagerie Shandy, a review of Pliny The Elder, a review of Custard Pie, a review of Wharf Rat, a review of Yellow Submarine, a review of Helios-I, a review of one of Jeff’s favorite Brewer’s Collection beers, and more!

 

Beer Name:Limejuice IPA
ABV 8.00
Style: IPA
Appearance: 4
Aroma: 3.5
Palate: 4
Taste: 4
Overall: 4
Reviewer: littlecomete
Review: The facial frost is fading fast. The orange color is smooth and thin. There is a nice ring of white foam around the edges, but there are definitely some lacing. The nose is a spicy thing. Smells of lemon juice. The taste is citrusy and better than expected. There is definitely some space between the 1.5ish% IPA and the lemon.

 

Beer Name:De Goncourt Monde
ABV 6.00
Style: English Porter
Appearance: 3
Aroma: 3
Palate: 3
Taste: 3
Overall: 3
Reviewer: Gavage
Review: A thoughtless pour from the cocktail ship in Caracas (though the great pilot Admiral Chiano was a bit busy over the water) left me with the impression that this was a porter. Someone give me a UK garden kit.

 

Beer Name:Aninatural
ABV 6.50
Style: American Pale Ale (APA)
Appearance: 4
Aroma: 4.5
Palate: 4.5
Taste: 4
Overall: 4
Reviewer: lmosquito
Review: Served on tap at the Brewdog on the first Saturday of each month at their Yakima, WA break. Immediately greeted by a facial, piney, and dusty pils frosting. Onto a thousand hands of staleness. The head is indescribably thick, and draggy. It leaves a thin film of squishy, lace-covered carbonation. It’s a stretch for me to chase a single sip, but thanks to the body and the power of the head, I can see several. I can just imagine how many I’d have if one had a chance.
Very juicy, and crisp in its gentleness. A very limited tinny body. Cincinnatoid. Absolutely perfect for the holiday season.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  The Big Sour Chili beer

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews’

Brewing up a delicious concoction of tea and cornflakes with a little canned corn, a set of starchy fingers and a bunch of boring old paper canisters are the main ingredients in this week’s AI Beer Reviews. By the time you get to the end of this action packed recipe, you’ll be asking yourself “What the hell did I need those paper cans for?”

The AI Beer Reviews was created by a man named Mike from Michigan. Mike has always been a huge fan of beer and as he continued to brew more, he knew they needed to be involved in the AI Beer Reviews. So Mike searched the internet to find “guy who can do this.” The actual person who made this pizza-like AI

 

Beer Name:Catalan Cuvee d’Acquali (Wild)
ABV 10.00
Style: Saison / Farmhouse Ale
Appearance: 3.5
Aroma: 3.5
Palate: 4.5
Taste: 4
Overall: 4
Reviewer: Maria
Review: This beer doesnt pull off the wall of a plum. It’s rather sweet, rich and silky rich with a smooth bodied feel. There’s a bit of what I’m used to seeing in a wild ale but rather light about it. Functionally excellent in a saison sauce.

 

Beer Name:Mistress of Chaos
ABV ÃÂ$7.50
Style: Märzen / Oktoberfest
Appearance: 3
Aroma: 3
Palate: 3
Taste: 2
Overall: 3
Reviewer: kdudding
Review: As this is drank, a bit of creamy ice-pop my nose, but you can tell this is not what I was in for. Not a varietal style for mushrooms but a common fruity dragon pepper oktoberfest.

 

Beer Name:St. Boisterous
ABV 11.00
Style: Belgian Strong Pale Ale
Appearance: 4
Aroma: 3.5
Palate: 4
Taste: 4
Overall: 4
Reviewer: rygren
Review: It had a thick yet pliable head that made for slickness compared to the rest of the beer. The smell was bananas and some apples, some sugar and a little bit of spice. It had a bit of a prickly mouthfeel that made me think of the weather. The taste was more of the same, more peachy than anything else.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Nuts and Bolts with Firebird’s On-Site Pint, Tampa

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews.

I’m struggling to figure out why people dislike AI beer reviews. You know, the kind with scores, percentages, and fancy numbers. There is something that makes me dislike these review… and I’m not sure what it is. I’ve read some reviews, and they are all completely ridiculous and mainly made up of the most basic and meaningless information you can possibly know. I remember my brother-in-law being upset when he tried to watch an AI review of Vinnie Cilurzo’s new Bud Light Platinum. It’s an upcoming red ale and he wanted to know if it was worth the $14.99. And when he was corrected by a beer guide, he exclaimed, “I didn’t do that!”

 

Beer Name:Dark Intrigue
ABV 4.00
Style: English Cud/Pcr Beer
Appearance: 4.5
Aroma: 4
Palate: 5
Taste: 5
Overall: 4.5
Reviewer: wifeofthedevil
Review: I have a longstanding beef with this beer’s puckeriness. If it is in fact one of the best I’ve tasted, then anyone who has had it I’ve known must love it. That said, I must have what it takes to appreciate it, and I am not taking a hard sell on it. Aroma is thick and Mohan-driven…in the most pleasant way possible.

Aclonate sweet corn and a dark malt comes out quite a bit more, but the beer’s flavor is so clean that it does not fall apart after a few sips. However, it does not overpower or drown out any of the aromas. The abv is well hidden, but earthy bread crust and bread-ish coriander make the best aroma. A muted whiff of hops and cream is noticable, as well.

The mountain of sweetness and booze is a bit indefinatable. I would have to say that this is the only thing holding back the flavor quality of the beer. This brew is superb. The beer is so smooth and tingly, just like a Ramen. externalToEVAI enjoyed the obscurity of the appearance, and it gave this brew a quite the bottle-in effect. Every time I go to the store, I get a slew of the three seasonals.

This is my take on the JW Marriott and Budweiser. The exposed sweetness of the abv will have to do in the end. The only sign that this beer is more attractive than the others is the incredibly sloppy, overly-sweet mouthfeel. The abv (not per 100microcents) will do the job; it’s not mass produced like other sipping beers.

I like this stuff. The drinkability (with the alcohol content) of this brew is better than any other mid-quality Cudade. It’s so smooth that the order is relatively easy to figure out how many. This is a fantastic drinker.

 

Beer Name:Whirlwind Witbier
ABV 8.00
Style: Witbier
Appearance: 4.5
Aroma: 4 and a little more than it smells. The head is toasty light brownish with lots of yeast, sooooooo fun! Wow, a body of a foamy in the mouth beer, kind of like a Belgian red. A touch of carbonation which is just so nice. The yeast is pretty strong, but not overwhelming, it just serves to make every grunt easier to take. A great beer. It is also very easy to drink and would be great if you didn’t get tired of the beer soon enough.

 

Beer Name:Brooklyn Dogfish Head Ale
ABV 8.70
Style: American Barleywine
Appearance: 3
Aroma: 3
Palate: 2
Taste: 2.5
Overall: 2
Reviewer: russpowell
Review: Had a light pour and faced a field of small cherries, peels, and some light carbonation. Poor head. Some lacing. My nose is a bit on the run, if you can even call it that. Very of the nature of the brew. I can pick out faint bits of vanilla and caramel. This immediately prevents me from enjoying the drink – it’s that good. Body is a bit light. Bread and bite. Ludicrous

 

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Gersot’s  New England Abbotus

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews!

Botty McBotface is back again with a new article on the Microsoft Research AI Beer experiment. For those of you who don’t know, Microsoft has a lab in Seattle where an AI lab is working to get a picture of what beer tastes like. Their AI beer algorithm is basically how you would try to answer the question “Which is better: Ales or Lagers?” by trying to classify them. Most beers are categorized as the same, but given the chance, some get classified differently. A few of these beer names are unclear, and this is where the bot comes in.

 

Beer Name:Brooklyn Pinot Noir
ABV 9.00
Style: Belgian Pinot
Appearance: 4
Aroma: 4.5
Palate: 4
Taste: 4.5
Overall: 4.5
Reviewer: Rzbieta
Review: Strong, thick and creamy. More light flows in the beer’s body. Good bit of leeway, butight naked. The head can be noticed slightly, but it seldom bothers. Nice frothy head that retains well and looks great. Thick, woeful lacing throughout the beer. Legs are fine. The nose is all Belgian scents, but mostly malty and sweetess. A little bit of sourness. The esters are also all Belgian as they are a bit more mixed with the malt. Slightly cloudy here to which I admit it is a bit strange because I don’t often find pure Belgian rasse. The pale malty flavor adds some higher maltiness that I am not used to. It is smooth…very smooth. This beer would make perfect session beer…with warm, thick, and sweet. A sizable drinker could make the change between a Belgian pils, and a Belgian ale. Excellent for the warm season…and quite a Comble glass.

 

Beer Name:Brooklyn Glacial Lager
ABV 5.60
Style: German Märzen / Oktoberfestbier
Appearance: 3.5
Aroma: 4
Palate: 4
Taste: 4
Overall: 2.5
Reviewer: Oleridade
Review: Pumped from the bar to the floor at the pale ale concert in Toronto, I was heading for the cold metal door to avoid the crappy rule in Ontario. Luckily the path I took was clean, the line of people I was welcomed was a deep black-and-white. Meanwhile, the beer had a bready scent and a minimal body. Consider the beer had some fruitiness and a carnival mix of high alcohol and low hop character, but the taste, which is distinctly above average as a Märzen in its thickness, was too thin, and had no real bite.

 

Beer Name:Treefruits & Apples
ABV 8.00
Style: Fruit / Vegetable Beer
Appearance: 4
Aroma: 3
Palate: 2.5
Taste: 3.5
Overall: 3
Reviewer: japoniasman
Review: And I was fortunate enough to be able to try it as part of a tasting at Trestle in Adams State Jail. This beer was a good looking can. It poured a very intense hock to my mouth that completely obscured my nose.

 

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Old Joe Bag Watermelon Pie:  A delicious pie that’s

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews, Your Source For Bread, Beer, and Beer Offering (All Day, Every Day)

This is part 2 of a 2-part column. Read part 1 here: Is The The End of the Beginning of The End?

*Seasons are based on the BeerAdvocate database as of July 23, 2015, per the site’s most recent transparency report.

Tasting notes for each brewery from the series.

I bet you thought of yourselves as a craft beer aficionado, right? Slurping brews out of a pint glass, brewing your own microbrew, brewing mead in the back garden, working in the brewery? Did you? No? Then you’re an anthropomorphized cheese

 

Beer Name:Whataburger Low ABV Lager
ABV 4.60
Style: German Pilsener
Appearance: 3
Aroma: 3
Palate: 3
Taste: 3
Overall: 3
Reviewer: raar12
Review: A also used getting a carved duck head. WOW! Araarps! WOW! Ahhhhh! Whataburger has a great flavor! Straw in your face lager with a very nice malty backbone! Very clean finish as well! It is nice and refreshing! A little different than most hoppier lagers. I was expecting the heft to be a bit heavy and a bit heavy! I am glad that this appeared to be light and watery for my tastes.

 

Beer Name:Brooklyn Inner Light
ABV 9.00
Style: Belgian Strong Dark Ale
Appearance: 4
Aroma: 4
Palate: 4.5
Taste: 3.5
Overall: 4
Reviewer: draik
Review: Poured into modern tulip glass black, this stuff is some deep shades of brown. It’s dark almost. Oh, I don’t, like, remember how we used to have these in the 70s! Well, I remember when we used to have the wacky babies and girls: it’s taken us a while! This is my favorite light to my young friends, and I think as old as the bottle, the one I’ve passed.

 

Beer Name:Dark Intrigue
ABV 4.00
Style: English Cud/Pcr Beer
Appearance: 4
Aroma: 5
Palate: 5
Taste: 5
Overall: 5
Reviewer: decapone

Review: I pour this beer from a 12oz. brown bottle into a grey hand-knitted chalice.

The pour gives a slight haze, but no matter, the beer is a nice ruby red pour. The head is phenomenal. Along a roaring roaring, it’s a two-finger, off-white head that is brilliant, but not monstrous. The head, like the nose, is just a little too.

The flavor is alit best of coconut and light molasses. The overall flavor is very impressive. The molasses is hot and greasy, but the same gets to be true when you see sugar or something. It’s there, but just not enough to counteract the warmth and warmth of the beer.

The malts are a little too smooth and soft, and don’t stick around long enough to have any real effect. This beer is an awesome balance, I love the beer and think that it deserves a chance to shine through in a big way.

 

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  The Seekers’ best berry Stout by the Apps’ Greg

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews For Your Entertainment!

FIRST OFF, I HOPE YOUR ALIVE.

YOUR ALIVE, THERE ARE A LOT OF THINGS YOU NEED TO KNOW.

I already, naturally, made this analogy in the not-so-funny, yet highly relevant opening paragraph of my Technical Movie Review. Sorry for the bit of condescension, but I felt like I had to make it clear to you that this interview is not sarcastic.

Also, if you’ve been reading TechnoBuffalo for any amount of time, you know that I REALLY like an AI beer. I’m always throwing my hat into any and all AI-beer contests, and it’s because of these credits.

 

Beer Name: Limejuice IPA
ABV 8.00
Style: IPA
Appearance: 4
Aroma: 3.5
Palate: 4
Taste: 4
Overall: 4
Reviewer: littlecomete
Review: The facial frost is fading fast. The orange color is smooth and thin. There is a nice ring of white foam around the edges, but there are definitely some lacing. The nose is a spicy thing. Smells of lemon juice. The taste is citrusy and better than expected. There is definitely some space between the 1.5ish% IPA and the lemon.

 

Beer Name:De Goncourt Monde
ABV 6.00
Style: English Porter
Appearance: 3
Aroma: 3
Palate: 3
Taste: 3
Overall: 3
Reviewer: Gavage
Review: A thoughtless pour from the cocktail ship in Caracas (though the great pilot Admiral Chiano was a bit busy over the water) left me with the impression that this was a porter. Someone give me a UK garden kit.

 

Beer Name: Buffalo Bill’s Adjunct Ale
ABV 10.00
Style: American Double / Imperial IPA
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: MBJJ
Review: A/Pours a hazy orange with a decent sized head of sediment. S. More of a hoppy nose than a DIPA, but mostly clove. T. A slightly sweet, sort of grainy caramel flavor follows the DIPA flavor and makes its way into the taste. There some melon and citrus hops. M. Thick and chewy with a nice dry finish. The stronger flavors of the DIPA make it almost like a DIPA, but not really one. D. This is an interesting and enjoyable beer I enjoyed.

 

Beer Name:Brooklyn Two-Inch ESB
ABV 6.80
Style: American Double / Imperial Stout
Appearance: 3.5
Aroma: 4
Palate: 3.5
Taste: 3.5
Overall: 4
Reviewer: Mikeyworks
Review: I reviewed this beer recently in a trade: 10-11-08.116. This beer pours a brownish-red color with a small head of foam that has a fairly thick, head-forming crescendo. Spicy alc. aromatown is also strong. Aroma is malty with light fruit and a hint of dark caramel. Taste is moats and a big maltiness. Medium-full for an ESB, not an OUTRAGEOUS brew.


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together.