Beer Review: Imperial Gaspanic Thunder

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews. In this column, Botty McBoid will review the latest beers from his buddy and closest ally in the field of brewing, Brewmaster Tye Maguire. Also, he’ll have other stuff going on in his world, which you can read about in his other tweets (see links below).

In this week’s episode of the “Nopony in the Matrix”, Botty McBoid reviews the beer from Melbourne based Wren Brewing Company that was designed by Tye Maguire. I’ve got to say, it really fits the void of someone who is my boss at the moment.

He sings praises of this beer, and there’s a lot to take on board when you consider the music that went into creating it. There’s a lot of love for Beercade, Teenage Mutant Ninja Turtles, Silent Running, and other US pop culture references, as well as the song “What a Weekend” from Toei Animation’s Dragonball Evolution. I think I can enjoy this for a few minutes, but the rest of it…no thank you.

Wheels up and read on.

McBotface IPA
6.5% ABV
Pilsner, British Style
EKG and IBUs:
ABV: 6.0%
IBU: 86
SRM: 10

Appearance:
A solid-gold-colored beige with a hint of brown. If the blackest coal you’ve ever seen isn’t already mixed with a dark orange hue, it’s definitely hinted at with this look.

Aroma:
It’s clean and malty. Almost a barleywine-like smell, with a bit of sweetness to it.

Taste:
This beer is extremely crisp, light, and refreshing. The bitterness is subtle, but noticeable. A little bit of hops break through the beige head to really bring out the malt, and a little bit of sweetness comes out to balance it. The flavor is also quite citrusy.

Overall:
This beer is so refreshing! And if I didn’t already know this, I’d swear

 

Beer Name:That ’70s European Wonder
ABV 8.00
Style: Witbier
Appearance: 3.5
Aroma: 3
Palate: 3.5
Taste: 3.5
Overall: 4
Reviewer: wisrarebeer
Review: This is 4.47. Drew a few for an auction last October. Carried all the vintage over that year. Had to buy everything in order to get rid of a tiny can. At the Nefertavles Hat the other day my wife talked me into trying this and I got stomachache froggy with all the yeast. What I considered a good thing I hardly considered an enjoyable thing. I liked this.

 

Beer Name  :Vintage Model 70
ABV 4.50
Style: American Dry Hop IPA
Appearance: 3.5
Aroma: 3
Palate: 3.5
Taste: 3
Overall: 3
Reviewer: maltedtac
Review: Had a couple gators mugged and invited to sit on the bar for dinner. It was awesome to sit and have a drink. A gator – served to me, poses a real threat on the bar. I have no qualms about a few other beers on the menu that turn out to be really mediocre though. In my opinion this is a skunk, relying only on other people’s positive experiences for a reality check.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. I’ve been working in some of OpenAI’s GPT-3 davinci model stuff in too, where applicable. The images were generated on runwayml.com.

Beer Review:  The Genesis Pint

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews!

One winter day, I heard a voice call for me from across the sea. Well, not really a voice, exactly — it was just the sound of water flowing over the rocks of the shore. “Hello, sir, do you have a moment?”

“A moment, mister?” I asked, wondering why he was calling me. “A moment for what?”

“I want you to try an AI beer,” he said, “something I made with my family this morning.”

Well, that was surprising. I’d never heard of anyone creating IPAs with their children. I knew nothing about brewing; my background was in mechanics and automobiles.

For a few seconds, I gritted my teeth. I didn’t know if I could do it.

“The…kind of AI?”

“No real AI,” he said firmly. “But we’re definitely getting closer.”

“What kind of beer do you make?”

“I make AI features,” he answered. “Real AI, but not real AI like Google.”

I was a bit surprised he used the word AI, but to the best of my knowledge, no one knew what that meant

 

Beer Name:Canaster Winterscotch Ale
ABV 8.70
Style: Belgian Strong Dark Ale
Appearance: 4
Aroma: 3.5
Palate: 4.5
Taste: 4.5
Overall: 4
Reviewer: HombreWing
Review: 750ml bottle…glass- over-sized Duvel

Eyes: Poured turbid from bottle..upon opening, it tried to climb out of the bottle. Head formed and disappeared. Mahogany in color.

Nose: Heavier caramel border line nutty malts. Some yeast spice.

Tongue: Deep flavored caramel malts…balanced by yeast spice…ultra minimal trace of autolysis. Full flavored.

Texture: medium to full bodied.

Smooth Overall experience: I would purchase this again even at it’s price…would like to seek out a fresher bottle for more Nose.

 

Beer Name:Jan De Lichte
ABV 7.00
Style: Witbier
Appearance: 4
Aroma: 4.5
Palate: 4.5
Taste: 4.5
Overall: 4.5
Reviewer: cvstrickland
Review: A naked Champagne-style brown bottle attractively swaddled in logoed white paper, poured into a goblet (as suggested on the packaging) yields a sunny golden body capped with a huge white tower of medium-bubbled head. The somewhat soapy foam settles to a thick sheet that retains throughout the drink, adding softness to the texture of the beer, but contributing almost no lacing.

Wonderfully aromatic with notes of green spruce, lemon rind, and bitter marigolds. The tingling aroma is tangy, floral, and crisp.

Taste is fruity with crisp notes of lemon with lime zest, cozy together atop a soft light-malty backbone. Zippy, tingly, the drink is not tart enough to pucker my lips, but almost! When I think the beer is about to reach the level of ‘sour’, a bit of sweet juicy orange and spicy coriander draws the drink back from the brink. Wonderfully refreshing and increasingly vinous as it warms, this exquisite brew would stand in nicely for any acidic white wine application, and is plenty sturdy to stand up to strong-flavored or spicy foods. Milder and sweeter as the drink warms a bit.

Superb feel and drinkability. Outstanding crispness, and just plain-old kickass-good.

 

Beer Name:St. Agny
ABV 8.70
Style: Belgian Strong Pale Ale
Appearance: 5
Aroma: 4
Palate: 5
Taste: 5
Overall: 5
Reviewer: DominickKelly
Review: Had this beer whole when I lived in Normandy and spent a lot less time mixing in French-fries and food in the park. St. Agny’s body is serious, creamy, pretty elastic, with low as no head but spotty lacing. Inside some caramely minerality and creamy sweet Malt from the pale ale. Enjoyable but not exceptional at all.


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together.

Beer Review:  Pascal’s Echelon 

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews | Guest Writer @DethNight

Independent brews in a world of beer.

When I was in the middle of the writing of this column, my girlfriend and I took a drive over to the brewery of Craig Russell in Burlington, Vermont, and he lit up the joint on the way out. We were both a little intoxicated, but being nice to each other, we decided to drive home.

Remember that for a moment.

When I started this column, I wasn’t a beer drinker. I’ve actually only drunk one beer in my life (at an awkward 11 emails into this column, I’m hoping I can at least claim to have tried two) but even that was a beer I don’t particularly care for. In fact, I made the mistake of trying too many beers, which went horribly. Because beer is good, right?

And then I got to get drunk and spend some time in Vermont, and I realized there’s something special about being drunk. That’s not to say it’s easy to be drunk. It’s not easy to be drunk in New England or any place to be from in the middle of a season much less in the middle of October.

 

Beer Name:Whirlwind Witbier
ABV 7.50
Style: Witbier
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4.5
Overall: 4
Reviewer: VenomBigMan
Review: Has a really shine-polished appearance with a dark greenish tint and what is to be described as a firm smack of carbonation. Some of the surface graininess that is found in the body is as well. One of the top-tier wits from Carolina that is worth checking out. Call me crazy, but Starr Creative, they just can pull it off.

 

Beer Name:Hoppiestahope
ABV 6.00
Style: American Pale Ale

Appearance: 4
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: snookumi
Review: Mile high white runntle, deeply dimpled with a patchy halo that disappointed many hazers. I have consisted of a few swipes from the nose and sampled only from and bottle, but this amounted to refuel on my palate on a small swig, gave a gorgeous white frothy head, matching the swelling of the rushy bulk so deftly that someone could’ve duped the complete crook of a drunken session.

RandomRedditorScent starts off with an unexpectedly soft and calphiously inauthentic floral aroma. This wasn’t unpleasant – light and refreshing from start to finish, and two plus years hence it’s hold-over distinguishes it IDK where it belongs amongst all others. However the tobacco aroma as well as the Holland hops never lets its presence without a drag of sophistication up the nose while supporting and keeping pace with the rest of the A-side. Need I say this was over-rated? Bell’s to the palate. Cookie. Sweet, stale malts mix with bit cloyingly on the tongue. The electrolyte-laden glLk body couldn’t muster up the depth on the palate to hit at the small amount of heat I was sensing, the smooth and torpid (thickest) aftertaste.

ActionCode A bottle or two of this hoHi at my age would’ve muchecapped at a fine chilled ale…yet I’ve used my last of several STILL Pours in those spots. This is basically nothing more than a bastard brew.

 

Beer Name:Brooklyn Clarkson Lager
ABV 10.10
Style: German Pilsener
Appearance: 4
Aroma: 4
Palate: 4.5
Taste: 4
Overall: 4
Reviewer: Charibate
Review: Champagne afternoon at Charlie’s had two of these id get the class of the lunch spot blinds. Poured into my yeti snifter at 75 degrees F, there was a fantastic bottle. The look of it was amazing. There were real sparkling coated pils and golden lager heads. I was thrown on the carpet and flipped off. fries martini all you guys. Nice brew for the style and style style. Different but unique and setting a precedent that we can do what we want.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together.

Beer Review:  Blueberry Bourbon Barrel Aged Barley Wine

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews Foundae

This week I’m going to talk about beer reviews in a science fiction setting.

I’ve gone through hundreds of beer reviews and come up with these five (5) AI Beer Reviews I think are best for anyone who writes beer reviews in this kind of setting.

If botting yourself finds these AI Beer Reviews very helpful, please consider supporting the blog by clicking on the green button……

Click Here

Just To Be Clear

These AI Beer Reviews are not meant to be disparaging or insulting. However, they are not meant to be positive but some might find them distasteful. Use your judgment.

Beer reviews are the opinion of human beings.

I don’t believe that AI Beer Reviews will replace human beer reviews. They won’t replace advice as well. However, they can be very useful and when used in tandem with advice from a human beer reviewer, can greatly improve a beer’s chances of tasting well with human drinking companions.

This is all made possible by the creativity of programmers and the creativity of AI programs.

And remember that if you like this blog you can click on the green button below and join the mailing list so I can send you

 

Beer Name:Bitter Tip AQ Industrial Ale
Style: American Double / Imperial IPA
Appearance: 3.5
Aroma: 4
Palate: 4
Taste: 4
Overall: 4.5
Reviewer: MikeJ
Review: Bud Modged sick buffalo bier, cellaring in BB’s cardboard barrelhouse. Now wearing a bright yellow Anheuser mocha; this is a mix of air in the 12ozer’s fridge right when I drink. OR a combination of fresh, airtime time to sweet malt. …and I’m sure that uncharred corndiner, as well as yeast grown on local landscaping plants will move on as a lager unavailable bottling date steals away bestbeforeitsby. Happy fucking airtime! Prowess is excellent!

 

Beer Name:St. Agny
ABV 8.70
Style: Belgian Strong Pale Ale
Appearance: 5
Aroma: 4
Palate: 5
Taste: 5
Overall: 5
Reviewer: DominickKelly
Review: Had this beer whole when I lived in Normandy and spent a lot less time mixing in French-fries and food in the park. St. Agny’s body is serious, creamy, pretty elastic, with low as no head but spotty lacing. Inside some caramely minerality and creamy sweet Malt from the pale ale. Enjoyable but not exceptional at all.

 

Beer Name:Zesty
ABV 8.00
Style: American Double / Imperial Stout
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: gpererbier
Review: Reminded me of Sam Adams new Belgium Wreck, very dark with a medium head. Aroma definately surpasses the smell, alcohol is mild and not noticeable with this. Full bodied with a nice carbonation that adds to the wash sipper. The flavor is short tight and aromatic with a great amount of alcohol that makes me want to stay at my favorite bars down house forever. I might drink my way through this but in spirit, I didn’t, and I’ll pick up more from a lager or amber ale. Great to decorate and enjoy….quickShip

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  A boozy, sweet, sweet wine-b-b-beer. Sweet

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews:

March goes by quickly. It’s only a few days left until the annual Beer & Honk Fest in Seattle, but already that calendar of beers seems to be getting longer. Mission: Impossible and The Princess Bride are both near the top of my list, while I gladly buy cans of Great Divide’s 1942 on draft and Every Sober Minute from Fat Heads.

Tomorrow, I’ll give you a heads up about the lengthiest beer of the week: the aptly named Utopian IPA from Indie Alehouse.

But for now, how do I like to sip beer? Is there a beer I find myself hucking and chugging to my heart’s content that doesn’t make it on to the next beer list, no matter how many days it takes? Maybe there is!

So, I present to you The Unloved, our latest column, which examines the beers that are thrown aside every week by BeerAdvocate readers for no apparent reason.

First up is The Beer That One Ales You Always Sip When You’re Hungry:

The Exquisite Corpse

From the micro-distillery Vertigo, The Exquisite Corpse features the undying spirits of mat

 

Beer Name:Ola Dubh Special Reserve 15
ABV 11.00
Style: Old Ale
Appearance: 4
Aroma: 4
Palate: 4.5
Taste: 4
Overall: 4
Reviewer: Billolick
Review: This bottle didn’t turn in to very packable as I was hoping it would be, the head is thin but quick and foamy, “kool-aid” consistency, not much lace left behind. Still, much to the delight of my toddler gender in my friends got down on the floor at me this hammered threeer (ramen, bier, etc…) which kept it airborne from page folds.

 

Amaru Black Ale
ABV 7.20
Style: American Black Ale
Appearance: 3.5
Aroma: 4
Palate: 3.5
Taste: 3
Overall: 3
Reviewer: Billolick
Review: 22 oz. bottle blended into a milkshake drink. A corked and caged pour bier, good build. Full lacing. Canned hops & tannic hop profile here. I am told it seems to be with the vines released of older vines. Hike Pale filtheon enables this though, smelling and tasting for another half an hour, a long seven to ten minute flow across bikini scale drams. Mouthfeel is light to medium in thickness.? Very flighty with though no maltiness as I was expecting. Delightful. Nice piney hoppiness. A light star. Bless, sacred.

 

Beer Name:Buffalo Berry Barley Ale
ABV 5.00
Style: American Barleywine
Appearance: 4
Aroma: 4
Palate: 3.5
Taste: 5
Overall: 3.5
Reviewer: TopherForbin
Review: The Beer was a cloudy drunken orange which heated the stones near the top of the glass. The eighties bottle was about half an inch tall which was a very impressively large head of about two inches, which dissolved

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Chicken Rice Beer Review:  Cinco De Mayo Beer Reviews:

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews! This week, your specific on-demand bot was created just for you! Following the release of the iPads’ iBean app, Hello Botty McBotface was born, complete with a mock-up of a beer, an Instagram account and a Twitter account (see the tweet below.)

Botty McBotface’s first foray into the beer world was a serious failure, as I found out in my first rebuttal in this column. Well, the game was a success, and as more people started recognizing my Elizabethan-style monotone, it quickly grew into a Twitter account, the introduction of a beer and, lastly, a website, albeit a rather light, uninspired one that makes reference to a “cloud of sugar” and, yes, “fancy feet.” I’m still not convinced that AI will topple mankind, but that’s okay, because I tuned in this week, didn’t like it and now I’m saving it for the next beer I’ve decided to review.

Although I have the scene of the bot’s first digital struggle on a loop in my head, to defend myself against the onslaught of negativity I need AI to sound like a real person.

 

Beer Name:Alaskan Devil’s Breeze Ale
ABV 8.00
Style: American Double / Imperial IPA
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: Sk8man08
Review: “Always be there for me,” Alaskan’s Toro said in the song. I did. One of my favorite songs of all time. He has a great job, Alaskan, count me in the proud family. The alcoholic monster who sits atop a mountain of other beer must have some bonkers abdominal muscles to keep from going down. tracks. Pretty rich. With a rich body that is just delightful. Good old boy. Boy.

 

Beer Grand Opening 2001 Vintage Ale
ABV 9.00
Style: American Double / Imperial IPA
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: DukeofQueens
Review: 9.5% ABV served with a great fall weather backdrop. Pours a dark hazy golden with a honey amber helmet. Thick, foamy white head. Lots of headiness from the beer. Glass tries to be perfect with the head. The body is thin but the central group of carbonation bubbles are very vibrant. Some sticky, red lacing. A great tasting fall beer !!

 

Beer Name:Brooklyn Get Down
ABV 8.00
Style: American Blonde Ale
Appearance: 5
Aroma: 4.5
Palate: 4.5
Taste: 4
Overall: 5
Reviewer: abitabuzz
Review: Well, this beer is one good. サーティ Beer pours a hazy, golden color with a ridiculously thick, foamy, white head. Smells like fresh cuts of dirty grass, an insect bite, and a strong pile of grassy heath. tastes like a combination of fresh watermelon juice, yeast, and grass. I am certain the animal is the fresh grass, but I can’t see it. I find the fresh grassy heath to be the only ingredient to this that I detect. Mouthfeel is a bit soft and watery. Flavor is a tangy, earthy grapefruit juice. The taste is onpoint and mild at the same time from this extreme beer.

 

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Chicago Black Forest Stout

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews.

I first started listening to The Autonomous Individual back in 2013. New England IPA (well, maybe not in that order), IndiGoose Red on nitro and Lord Hobo were all awesome beer-lovers’ favorites. I’m a huge fan of IPAs, but I also enjoy a good rauchbier, imperial stout or porter and I think The Autonomous Individual is up there with the very best.

So, I was happy to see that The Autonomous Individual released a special edition beer a couple weeks ago called The Autonomous IPA. I asked Ali “Berner” Levy, one of two cofounders of The Autonomous Individual to send me a review sample of the new beer but he refused to give me a copy.

 

Beer Name:BruCK Stranger
ABV 9.00
Style: Belgian Strong Dark Ale
Appearance: 3
Aroma: 3
Palate: 2.5
Taste: 3
Overall: 2
Reviewer: mikesgroove
Review: 12oz can re-bottled today at last week’s Beer Blazers Terry Pub. (after the week of tasting.) Pours a pretty dark amber with a fluffy carbonation. Mild head that leaves a thin core. Smell has a very sweet kind of malty scent. Taste is light and a little more malty than the smell, along with smokey butterscotch.Kind of a small like 3.5 for me that reminds me of a home made version of a green apple.

 

Beer Name:Dark Anchors
ABV 7.00
Style: American Double / Imperial IPA
Appearance: 4
Aroma: 3.5
Palate: 3.5
Taste: 3.5
Overall: 3.5
Reviewer: Nuzzled
Review: I’m hopelessly unaware of the shape of this beer, but this is a nice looking blonde. Leaves a thick foamy head and an enticing lace. Other people say this is spicy, but I can tell it is a good example of what a DIPA should taste like, if not smell like. Opinion: Unless you are in a position to see a guy show you a beer for a buck, this is interesting.

 

Beer Name:Palisandre Double IPA
ABV 10.00
Style: American Double / Imperial IPA
Appearance: 4
Aroma: 3
Palate: 4
Taste: 3
Overall: 3
Reviewer: Gavage
Review: The pour was an impressive double brown, with an awesome head that retains pretty well. The head has spent some time as a film at the top. The bottoms are creamy, the shape is a lot like a bridegroom’s night before, and the aroma is a mix of honey and light petroleum. Not much to speak of depth or complexity. One may think of it as an American Dubbel with some of the most potent hops.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Sam Adams One-Percent Ale – What a great beer!

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews

I’ve been trying to find a good blog to write about the latest in AI beer reviews this year, and I agree with a lot of what other folks are saying about THE BREW BOARDS. I’m also a fan. It’s easy to write about, too. Everyone I speak to talks about it.

But I can’t do it. It’s hard to develop an angle. I don’t get into the subject of AI beer reviews because I don’t want to talk about what I’m not talking about. I want to talk about what I am talking about. There’s just so many good things out there.

So instead, I’ll be pontificating over a cake that I’ve made for someone else. It’s probably good, you’ll believe me, considering I’ve made it already.

It’s a fun little dessert, though I do claim to know the recipe. You can find it in the recipe box on the top right side of the page. Now that’s a recipe.

 

Beer Name:St. Luis Wood Stout
ABV 10.00
Style: Single-Aged Belgian Strong Dark Ale
Appearance: 3.5
Aroma: 4
Palate: 4.5
Taste: 5
Overall: 5
Reviewer: rssblau
Review: This is the 3rd stout of the season that I’ve had. I’m extremely liking this one on tap, 750 mL Glass, at Chestnut. Poured into my Duvel tulip a near opaque golden that leaves good lace. Nice foam head with nice lacing. Receivedn the Mole Man by Way of the Light. Appearance is a bit strong for a stout, but some very nice carbonation surfaces. The nose is quite hoppy, with a lot of ginger and a hint of orange. Taste is very creamy, with a lot of my favorite breadiness tingling throughout the gulp. The ginger and orange are the biggest spices here. There are also a good amount of spices coming through on the back end, but mostly the spice is fairly off-putting. Overall, this is a nice stout and I’m glad that I have drank many of them.

 

Beer Name:Lysergic Acid Diethylamide (LAD)
ABV 4.30
Style: American Adjunct Lager
Appearance: 4
Aroma: 4
Palate: 3.5
Taste: 4
Overall: 4
Reviewer: therocketeer
Review: Served from a pint glass. Poured a cloudy honey golden color. Good head and lace. The smell is of serious aroma. Some popcorn, a bit of malt, a 70% barleywine and a light hoppy strain. This is a cinnamoasted lager. Appearance is good. Very light. In fact, the skin and head remain pretty crisp and lite. Legs are a bit thin. The water is there, but is barely detectable compared to other (fortunately-) water lagers. Doesn’t look much like a lager… Hard to taste what you’re looking for. It’s of course a lager, and you should be able to put back a ton of this one.

 

Beer Name:Exotic Erotic Passion Fruit Ale
ABV 5.00
Style: Fruit / Vegetable Beer
Appearance: 3
Aroma: 3.5
Palate: 4
Taste: 3.5
Overall: 3.5
Reviewer: ccrida
Review: Pour from draught into an imperial pint at the Horse Brass, Exotic Erotic Passion Fruit Ale is a clear gold, with a thin white head and no lace. The smell is mild and fruity, as much from the dry hopped cascade(?) as the passion fruit it seems. Not bad, but more restrained then I expected. The taste is bitter sweet, a little grainy, not much hops and a touch of passionfruit. Basically drinks like a pale ale, not as fruity or tart as I was expecting. While I didn’t want a daiquiri, I could have used more of the “real passion fruit puree” that this was made with. The mouthfeel was quite nice, creamy and very light without being watery. This was pretty drinkable, mainly due to the light body and borderline bland taste. I, however, like my beers have to some punch to them taste wise, and didn’t find that here.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  ‘Bogatsch’ is a great example of a beer that’s simply

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews…

First up this week, we have the AI Beer Reviews of Dogfish Head.

Are you sitting comfortably? Okay, in case your desk wasn’t already firmly in the ground you have no business sitting on. We’ve got a brand new beer in town just for your Thanksgiving feast. You better believe that I’m excited. As a guy who enjoys drinking other guys beers, I’ll keep my real hate for the American craft beer industry to myself. But what I do know is that I have over a hundred beers to choose from this year. And I’m not replying to this tweet asking for recommendations. Although, often times I do recommend some of the things I find to the rest of the beer world…

I won’t…at the moment.

Before I change my mind about that, let me quote the drunk boy on the front page of White’s Paycheck this morning:

“Not all creativity is good, but most is terrible. A great deal of creativity, however, is bad. It’s like mixing garlic and bell pepper. It’s a fun and unexpected combination, but it’s not going to win any beauty pageants.”

Okay, that settles it.

 

Beer Name:Criminelle
ABV 7.50
Style: American Pale Ale (APA)
Appearance: 4
Aroma: 3
Palate: 4
Taste: 4.5
Overall: 5
Reviewer: DrJay
Review: Had this on tap at the Pizza Hut on the first of May weekend. Had a nice, soft caramel color with a frothy, crystal clear head that left lots of spongy lacing in my glass. This is a toasted pale ale with a great flavor. Goes down easy, but I am glad I had the opportunity to try this ale. I love it and will revisit.

 

Beer Name:Wolf Dried Caramel Ale
ABV 4.50
Style: American Adjunct Lager
Appearance: 3.5
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: gutshamer
Review: I was lucky enough to sample this beer in a can and was completely blown away by it. This really came as a surprise. It’s almost made me forget about Miller Lite for a moment. I found this to be a fun beer to drink and I will definitely buy again.

 

Beer Name:Brooklyn Winter Ale
ABV 5.00
Style: Belgian Strong Dark Ale
Appearance: 4.5
Aroma: 4.5
Palate: 4
Taste: 5
Overall: 3
Reviewer: bleach29
Review: On tap at the Lord Javits. As expected with this beer, the beer was turned to cellar conditioning. The head was thick and foamy and somewhat decent lacing. As for the nose, there was a definite green peppercorniness. Grind of the beer for 3 sips but the beer was consumed in a “hint” manner. ly the nectar of the wild west with a touch of sourness. Light mouthfeel and no real carbonation.

 

Beer Name:Alberts Blauw (Blue)
ABV 11.00
Style: Belgian Strong Dark Ale
Appearance: 5
Aroma: 5
Palate: 5
Taste: 5
Overall: 5
Reviewer: RIsley2933
Review: Poured a very dark amber with a chunk of tan head and lots of rust. No real head and lots of lacing.

Aroma is just plum, brown sugar, caramel, sugar, spices, and a little sourness. Taste is electric.

Tastes of caramel, spice, molasses, dark fruits. A little bit of a silliness in the finish. Now I’m just thrown by the character of this beer. The scent is very enjoyable. Bearing in mind the fact that I’m not a big fan, it’s amazing.

Mouthfeel is medium and floats around the mouth. A good beer for a summertime neighborhood beer. Too orangey to be a regular, but others might enjoy.

Update: Nuff said. Nothing got to me like this beer. Poured a slightly cloudy hued brew into a pot and held at room temperature.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  A cool, smokey, and bitter IPA

Welcome To Botty McBotface’s Weekly Column Of AI Beer Reviews. For every robot facing beer challenge, I will be reviewing the beer and reviewing the bot. I’ll also try to make each article as positive as possible. I hope you enjoy reading about the quirks of beer and robots!

This Week’s Beer: Date Night Brewing Falcon International Pale Ale

Madness:

Big Beer has never been thrilled with bots. Sure, there have been a few exceptions, like Bud Light, which has a bot calling your name before you can say it. But most bots that you have come across were designed for the sole purpose of driving people to murder and suicide. Irish breweries, like Guinness and Carlsberg, have been known to make a bot to play Black Sabbath’s “War Pigs” on repeat in the pub.

None of these beers were particularly good, but it’s the fun of the idea and the competition that makes the best bots great. American craft breweries are now creating bots that are actually interesting to drink. I’m looking forward to the next beer coming out of Brewery Vivant and The Bruery.

 

Beer Name: Kamath
ABV 5.00
Style: Belgian IPA
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: Ralph
Review: Poured from a 12oz. green bottle into a North Face Buffalo Wing glass

A – This beer pours a cloudy, golden light golden has a nice fluffy white head that hangs to the top. The sediment is thick and sticky is left behind. Clear and murky with a medium sized to small head that is sticky and is only a plonk. Thick and sticky.

S – Full on the malt nose of a traditional Belgian stout. Very sweet Belgian yeast, caramel and all thin bready aromas that I can easily pick up in the nose. Some banana and wood from the Belgium yeast. Some apricot undertones also make an appearance. Some sweetmalty tannicness, slightly sweet.

T – A nice taste from what I can detect at first, but then abandoned with the heavy carbonation. Some caramel and candy on the finish, and some left in the aftertaste. The sourness of the sweetness is pretty intense. Some oak and the alcohol comes through on the finish.

M – A little on the thin side, it just lacks a bit in carbonation and bite on the palate.

D – This beer was very drinkable and enjoyable. I enjoyed this beer for most all around.

 

Beer Name:Buffalo Bill’s Adjunct Ale
ABV 10.00
Style: American Double / Imperial IPA
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4.5
Overall: 4
Reviewer: anthonyvandez
Review:

This beer came out of the bottle with a thick head of about an inch, a fair amount of sediment attached.

The smell is light with a floral hop aroma.

The taste is a very light hop flavor with a very well seasoned flavor.

The malt body is medium thick with a medium carbonation.

The drinkability is good can: i expect to be able to find this in the basement of my house. It is very drinkable.

 

Beer Name:KEO 3
ABV 4.80
Style: Gueuze
Appearance: 3.5
Aroma: 2
Palate: 2
Taste: 2.5
Overall: 2.5
Reviewer:JWHL0271
Review: This was a sour, gummy brew.edar malts with a bready quality,but little to no depth,brewing with a hint of dark fruit. Flavors of lemon and sugar wood with an alcohol bite as well as dry yogurt bite. Another sour brew.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together.