Beer Review:  Citra De Mango by JM Gulf

This my weekly column of beer reviews. I’ll try to do a review every day, but it’s not a sure thing. As usual, you can find the full review here . A review of the Krombacher Weisse will come later this week.
First thing’s first: My first review in this column was a St. Louis Cardinals post-season beer. While the beer did well in the review, I was not as happy with it as I was with the pre-season beer. My second review in this column was a I.P.A. from a brewery in St. Louis. The I.P.A. was good, but not spectacular.

 

Beer Name:Dead Man’s @ Miller Park
ABV 9.50
Style: American Barleywine
Appearance: 4
Aroma: 3.5
Palate: 3
Taste: 3
Overall: 3
Reviewer: alleykatking
Review:

A- pours a hazy ruby red with a tiny golden light clinging to it but the more I drink, the more I really enjoy it. I was thinking I WAS through the beer with the bubbles, but it’s still good. 500ml bottle pour into a Weizen glass

The aroma is like a carbonated mousse cake covered in cream and milk. The nose is very faint but very pleasing. Not how a dead man would smell, but still bumps up category of decider class.

The taste is like a beer with an epiphany and a bottle of hell. Biscuit sugar, some fizzy carbonation, and a bit of the 2nd grade alcohol.

The mouthfeel is decent. It’s definitely more mouthfeel here than a regular Dead Lager. Fizzy carbonation with a bit of the 2nd grade alcohol.

The drinkability is good. I noticed this one is good for a while and then it just hit me.

This is not like the Dead Lager but it’s still good. If you like dead lagers and want to drink well lads, walk right past me and the food might drink better.

 

Beer Name:Cobalt
ABV 8.40
Style: American Malt Liquor
Appearance: 4
Aroma: 4
Palate: 3.5
Taste: 3.5
Overall: 3.5
Reviewer: GBollett
Review:

Wonderful (if not weird) appearance in the glass at Bottomless Bistro. With cobalt head and no foam, a pale body with a thick circle of bubbles around the glass. aroma with a corn smokiness to it.

The taste was sweeter than expected. Just as you would expect, it had a very smooth and sweet taste.

The mouthfeel was a little over-carbonated. Like a cobalt (I’m a sucker), I love a high ABV lager. If I see a cobalt beer in a bottle it will probably be this one. If I do get a cobalt beer, it will be one I enjoy more than just wanting to have a sip.

 

Beer Name:Nitro Kriek
ABV 5.10
Style: Dortmunder / Export Lager
Appearance: 4.5
Aroma: 4
Palate: 4
Taste: 5
Overall: 4
Reviewer: rfoguel
Review: Sources are not exactly certain, but the beer is presumably beer from a “Nitro brewery”. The product on the label states that it is brewed by “Drink-in-Pours” (implied). This would seem to be a good way to describe their beer.

The beer pours a slightly murky brown with an off-white head. It has a bit of a strong smell. There are also some organic parts in the aroma.

There is a little bit of aroma in the taste as well. There is a slight fruitiness that is great.

There is a little bit of a fruitiness in the mouthfeel as well. You can smell the yeast in the beer.

The drinkability is good. It is a bit of a strong beer for a milder Kriek, but it is pretty good and drinkable through the first few ounces.

It is in between a pale and a barley beer. It looks good. This is a good Kriek, I could have a few more. It would be a good choice for the busy Kriek fan.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  A Full Boosted Big Room Bomb!

This my weekly column of beer reviews. Each week I’ll have a review of a beer that I think is worthy of the word “barrel-aged.” I’ve been getting a lot of emails about this in the last few weeks and have decided to put up some of them here. If you have a good beer that you think I should review or a bad beer that I should not review, email me at jason@maltosefalcons.com and I’ll do my best to give you my honest opinion. I’ll also be picking a few of my favorites to post here every week.

 

Almond Joy Smokiness
ABV 6.50
Style: American Pale Ale (APA)
Appearance: 4
Aroma: 2
Palate: 3
Taste: 2
Overall: 3
Reviewer: sh2
Review: Found this one by chance in my trash bag. Poured into a pint glass. Smells like no hops. Pretend that it tastes like hops and a little bit like a honey ale. Taste is similar to the smell. Not great. It is a little bit bitter, but the hops are there. Didn’t like it.

 

Beer Name:Brew Kittens 2
ABV 4.90
Style: American Adjunct Lager
Appearance: 3
Aroma: 3.5
Palate: 3
Taste: 3
Overall: 3
Reviewer: Lostinit
Review: 12oz, Straw for Dogfood

A: Pours a hazy orange with a frothy white head. Aroma is a very typical of a Kitten IPA. Not the same hops as I had expected. Not too much head.

S: Hard to get out. Sweet malt aroma. Would have guessed a hop simply because the nose is so sweet.

T: Simulated Kitten IPA. Tons of sweetness. Hops then hit your tongue. Does not have the hop bitterness I expected.

M: The mouthfeel is light. The carbonation is extremely light.

D: I think this would not work well with salmon. I was expecting a more bitter and high carbonation palate though.

 

Beer Name:Malte Naar Ras
ABV 8.00
Style: Saison / Farmhouse Ale
Appearance: 4.5
Aroma: 3.5
Palate: 4
Taste: 4
Overall: 4
Reviewer: QVegas
Review: 12oz bottle over a Seeliynkug, a very unique silver colored. Breast on the side of the glass against a picture of the Irish mutt blanches to Ivered which i cant understand. loads of dark tan head that feels nice and firm but isnt much to speak of outside the amber hue. Nice good crackling to there but cannt put much to it. lights of caramel, graham cracker and biscuit in the nose. Slight of lemon, coffee raisins and spices. Smells a little balanced and rich in what it’s got going on. It has a nice hop aftertaste and well done with a little dryness. Lets put this down. Not changed over time, but it definately shows how good the beer really is.

 

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Kiwi Cream Ale I mixed the Kiwi Cream Ale with Sierra Nevada

This my weekly column of beer reviews. In each post I’ll be reviewing one (or more) of the beers from each brewery that I’ll be visiting in my upcoming trip. A quick look at the full list of breweries here. Also, I will be doing a preview of each of the beers on a different day in the future. That will be posted on the first day of each week’s column. I’ll link to the reviews here, but you can also use the Twitter hashtag for those events.
Beer Reviews
This week’s review is from Stone Brewing Co. of Escondido, CA. I went there for their Halloween release which was a 12.1% ABV Imperial Pumpkin Ale.

 

Beer Name:Pater Neill
ABV 12.00
Style: American Oatmeal Stout
Appearance: 3.5
Aroma: 4
Palate: 4.5
Taste: 4
Overall: 4
Reviewer: Domingo
Review: 12 oz. bottle poured into a pint glass

Appearance: Clear brown with reddish highlights and a half inch of foam. urban. Looks like a really well done swimsuit.

Smells like sweet caramel, toast, bread, and a little bit of sour.

Taste: Great taste! Thick, sweet caramel covered with good sourdough and bread. The sourness comes out very well in the middle of the taste and the end is very sweet and not like caramel. There is nice bitterness in there as well.

Mouthfeel: Medium bodied. Quite smooth, caramel, wheat, and some alcohol warmth.

Drinkability: Heavy, but worth a try when you like the saison and expect some depth.

 

Beer Name:Lambicchio
ABV 5.00
Style: Lambic – Fruit
Appearance: 4
Aroma: 3.5
Palate: 4
Taste: 4
Overall: 4
Reviewer: ajwolf
Review: 1. 125ml bottle.

A: Poured a 2 finger foam head. Head stayed around for twelve months.

S: Luscious aromas of spices, dry alcohol and bread.

T: Rich, sweet overtones. Shadow of a tar that you could taste.

M: Thick in the mouth.

Drinkability: I think this is a fairly good lambic. I would drink this on a reasonable night, but not in the smell or flavors where I’ve never noticed the spicing. This is a bit of a good beer. I would love to have some more in my fridge.

 

Beer Name:Octavia
ABV 12.00
Style: American Strong Bitter
Appearance: 3.5
Aroma: 4
Palate: 3.5
Taste: 3.5
Overall: 3.5
Reviewer: Lfanthalo
Review: Sold at Twin Lakes in addition to sampling at Jasmina in St. Louis.

Appearance: Pours a cloudy amber with a nice ring around its edges and a decent head that fades to nothing.

Smell: It’s got a nice aroma of dark fruits, caramel, molasses, and a reatpment of sour cherries.

Flavor: It’s got a nice sweet taste too with a fair amount of caramel sweetness to the finish, along with a hint of construction.

Mouthfeel: Light body with some spiciness to it.

Drinkability: It’s tasted alright, it’s nice and I’d recommend it to at least try it if you haven’t.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  White Horse Steambrewery’s Ales

This my weekly column of beer reviews. You may have seen the little red flag above. That is the flag of an upcoming review. This week, I’m reviewing a beer that I’ve had several times, but never reviewed. The beer is My Favorite Thing From The Beer Store (MFTT). My Favorite Thing From The Beer Store is a 5.5% Belgian Strong Dark Ale brewed by Goose Island. It’s a very different beer than the beer I’ve reviewed previously, but a good one. I’ll do my best to give it the full review treatment.

 

Beer Name:Licorice Qwerty
ABV 16.00
Style: American Adjunct Lager
Appearance: 3.5
Aroma: 3
Palate: 3
Taste: 3.5
Overall: 3
Reviewer: WTHNICH?
Review: A- Dark red with a solid sized head.Nitrome

S- You can tell that this one was made for the style, but it’s fruity.

T- Full of pineapple, but the taste is much better. Take it easy for a style yo. And this is a good example of what the style should be. The ABV is very well hidden.

M&D- Good drinkability with the fruity aspect.

 

Beer Name:Goatsnurst
ABV 8.00
Style: Old Ale
Appearance: 4
Aroma: 4.5
Palate: 4.5
Taste: 4.5
Overall: 4
Reviewer: Northcrown
Review: Blind Scottish spirit rois
Serving Size: 4 oz. cans alone
Appearance: 4
Aroma: 4
Taste: 4
Overall: 4
Reviewer: Ozy
Review: A: Clear yellow, with a decent head.

S: A lot of Clmo, Cloth, and Clove. Definitely a lot of clove.

T: Flavor is great. Sweet and very clmoid like, With some nice sweetness and different tastes of the Clover and the original Thames.

M: Very nice mouthfeel. It is very smooth. Overall, this is a very good Russian Imperial Stout and a very drinkable one at that. I could have it again.

 

Beer Name:Carb Bombs
ABV 5.80
Style: American Malt Liquor
Appearance: 4.5
Aroma: 4
Palate: 4
Taste: 4
Overall: 4.5
Reviewer: kmpitz1
Review: 10 oz bottle with the word “Carbonated” on it. The color is a nice yellow with a nice head. There is a slight head after every sip. The smell is a lot like a ketchup-laden light bread soda. They taste has a caramel sweetness up front. The mouthfeel is spot on. The drinkability is perfect. This is a one of the best brews I have had. I would classify this as a “little sweeter, a little lighter” but I don’t…

 

note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review:  Hawaiian Breakfast Latte (aka “Ah-Mai-Nay”)

This my weekly column of beer reviews. I drink a lot of beer and try to keep up with the latest trends. If I have something you’d like to know about, please feel free to email me at bojangles@gmail.com or leave a comment below.

 

Beer Name:Kentucky Kentlenny Rye
ABV
Style: American Malt Liquor
Appearance: 2.5
Aroma: 3.0
Palate: 4
Taste: 3.5
Overall: 4
Reviewer: mynish
Review: I normally get a bit annoyed at beers that don’t have a lot of time to age. I bought it on sale coupon tickets and then picked it up, tried it at room temp and drank it up. Not a word of good quality. This beer had a really nice softness painted onto it however. I remember as a kid, drinking this before I was a teenager. It was a big hit. This was the moon oil. A: The head was small, with a little lacing. The smell was well done. It had a nice ryeess mixed squelch, with a nice combination of rotten coffee and a little bit of a spicy note. T: This one’s a bit sweet, some mild spice, a little bit of some more liquor like alcohol. The taste was a little too sweet, with alcohol making an appearance. M: This is very full, with a cool touch of just a tad of coldness adding a touch of sour on it. D: I like this one though it wasn’t too great. It’s a more interesting style of beer that I haven’t had before. It’s a good one.

 

Beer Name:Ritz (Frommist)
ABV 5.40
Style: American Adjunct Lager
Appearance: 4
Aroma: 2.5
Palate: 3.5
Taste: 3.5
Overall: 4
Reviewer: Paul665
Review: I had the pleasure of trying the “Triple” on a trip to Frederick, Maryland. I thought this would be a good way to warm up to a new beer.

A: Pours orange color. Minimal head and no lacing.

S: Water, lemon, and orange.

T: Water, lemon, orange, barley.

M: Water, barley.

D: Easy to drink, but nothing special. I am not a big fan.

 

Beer Name:J.W. Marriott Dunkelweizen
ABV 9.00
Style: Dunkelweizen
Appearance: 3
Aroma: 3.5
Palate: 3
Taste: 4.5
Overall: 4.5
Reviewer: JacobJ
Review:

Appearance – It is a cool looking Dunkelweizen, smooth and creamy with a hazy yellow tint to it. The head is thin, but gives a nice retention. Exceedingly smooth.

Smell – A great blend of oak and mild sweetness.

Taste – A strong forecast of Munich style dunkelweiss. Not as sweet as the I.B.M.M. with its strong caramel content. It has a very distinct maleness to it with a touch of the oblique implied character. Its smooth, classic and is a true Steinbier. Its not like a kwolle weisse or a weissebier. Its a German style dunkelweiss.

Mouthfeel – Medium, body.

Drinkability – I can see being a bit of a jerk here, because this is a weiss. With the clean refreshing feel and the aromatic nature of a Dunkelweizen, I can imagine the entitlement for a screwed up weiss. It’s a nice little beer, and a unique brew.

 

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. 

Beer Review: Artisanal Two-Stage IPA with Chai Tea and Ginger

This my weekly column of beer reviews. This week I’ve got the totally delicious Ghost Stalker. I’ll talk about the beer, but I’m going to also talk about what it means to me. The history, the story, the vision. The beer is a tale of a hellish time in my life that took a terrible turn. It’s a story about the power of a loving and resilient group of friends. It’s about how a brewery was born from a homebrewer’s need for a place to showcase his work. And, perhaps most importantly, it’s a story about how that brewery is still going strong.

 

Beer Name:Maryland Hathcock Brew
ABV 10.00
Style: English Bitter
Appearance: 4
Aroma: 4.5
Palate: 4.5
Taste: 4.5
Overall: 4
Reviewer: lllm
Review: This is a unique brew. It is an English Bitter that is approached from the side of the road. You would think that this would be a pretty obvious beer because it is an English Bitter, but on the other hand it was a pretty interesting brew. This will compliment all kind of foods that are described as “English Bitter”. It has a nice complex flavor. There are some flavors of cherry and apple that are very tart and would suit any food. The crispness works very well with the drinkability. I will say that this is a keeper and when it is cold you will find yourself wanting more. Would be good on a warm night. Maryland Hathcock is an English Bitter.

 

Beer Name:Graf Dunkel
ABV 6.80
Style: Dunkel Lager
Appearance: 3.5
Aroma: 3
Palate: 3.5
Taste: 3.5
Overall: 3
Reviewer: udon
Review: 12 oz Brown bottle with clear neon unicorn logo on the bottle. Appearance: It’s a very nice looking Dunkel lager. The cloudy green color is pretty. The head was decent and hit the brewthroat. Smell: This was a bit of a letdown. When peeked at all the other dunkel beers I’d normally say “No problem.” But the smell was just too much. Taste and mouthfeel: This was a good Dunkel lager. The flavors mellowed as the beer warmed up. The mouthfeel was just a little too watery and left a little too much of a lemon bite to the beer. Drinkability and beer: This was a pretty good Dunkel lager. It is also one of my favorites in Germany. I wouldn’t drink this again.

 

Beer Name:Sultan Fahd – Mouthful
ABV 30
Style: American Amber / Red Ale
Appearance: 3.5
Aroma: 4
Palate: 3.5
Taste: 4
Overall: 4
Reviewer: bspencer
Review: 330mL bottle poured into a mocha cup. The initial smell was strong malty sweetness, with a slight bitterness. The taste was rich mocha, with a slight bitterness. The mouthfeel was rich mocha-covered sweetness. The drinkability had a citrusy quality to it. The drinkability was pretty good.

 

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. I have not yet figured out how to train an algorithm to generate me beer photos.

Beer Review:  Navel Dreamer

This my weekly column of beer reviews. This week I’m looking at a beer that I have not yet tried and have not had before. This is the beer review for Hatteras Brewing Co. Hatteras Brewing Company is located in Hatteras, NC. The brewery was founded by the Hatteras Clan in 1986 and was the first brewery in the area to produce “accoutrements” for the African Savannah. They have had a steady stream of success since then, being awarded the title of best brewery in the North Carolina area for 10 years in a row. They also are the only brewery to have ever had 3 consecutive gold medals at the World Beer Cup.

 

Beer Name:Collision Course Berliner Weisse
ABV 5.90
Style: Berliner Weissbier
Appearance: 4
Aroma: 3.5
Palate: 4
Taste: 4
Overall: 4
Reviewer: aarak
Review: The first drink was glasses of beer that have been sitting in a beer fridge for the past two years. In this case, I don’t mean really old. They are newly acquired, these are a beer that I am drinking. They tasted of chile peppers, lemon, and hops in the form of a brew that is quite interesting – the bier. I do rather like the style (6.6% ABV) but I do not like it as much as some other ‘biers’.

 

“London Bitter”
ABV 5.20
Style: London Bitter
Appearance: 3
Aroma: 3
Palate: 3
Taste: 3
Overall: 3
Reviewer: darksgroove
Review: Bottle: Poured into a pint, pretty good, wore pretty well, well carbonated and a little damp. Appearance: Dark, carbonated, with a nice lingering hop character. Smell: Bitter, sweet, slightly sweet, as well as some bitterness with some synthetic hops. Taste: Nice bitterness, like something from old standard. Mouthfeel: Pretty average, slightly thin, most of the high point doesn’t stick. Drinkability: Overall, a pretty good London Bitter

 

Beer Name:Altenmünster Oktober Fest
ABV 10.00
Style: Weizenbock
Appearance: 4
Aroma: 4
Palate: 3.5
Taste: 3.5
Overall: 3.5
Reviewer: BeerReborn
Review: Oktoberfest is, in my opinion, the best option for this style of beer. A summer beer and a good balance between the alcohol, the 10% abv, and the strong amounts of hops. The hop character is very modest and very caramelized. The roasted malts/wort beer feels rich but very smooth. Frau Herslenkamp, barrel aged in wine barrels, will be very interesting on tap. There’s a little hop bitterness to the beer that I can’t get rid of. This is not a bad thinker. It’s got nice flavors, and I really like it. The alcohol is quite high, so expect to drown out the drinks.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. I have not yet figured out how to train an algorithm to generate me beer photos.

Beer Review:  Viva Piñata IPA Ice Apricot

This my weekly column of beer reviews. This week’s beer review is the Troegs Stompin’ Ale. This beer is brewed by Troegs Brewing Company out of Brainerd, Minnesota. The beer is a 4.7% ABV imperial stout and is released on the 4th of July every year. Troegs Stompin’ Ale was brewed to celebrate the 4th of July. The beer was brewed by hand in an old brick brewery that was turned into a brewery. Troegs Stompin’ Ale is available in both cans and bottles.

Metalic Vagabond Slushie
ABV 4.00
Style: American Black Ale
Appearance: 4
Aroma: 3.5
Palate: 3
Taste: 3
Overall: 4
Reviewer: Digest
Review: Praise be to God! I have never had a beer that I could accept as a real Black Ale. Unfortunately Metalic’s The Devil Run has been my homeboy since it was first released, and they suck. The Black Ale is the Brass Sure, the Devil came out with a Pineapple, but the flavors have been really bad for it. This one is sick. Heavy pineapple, Black Raspberry, Vanilla, and some hops. The finish is pretty good but the aftertaste doesn’t quite master the quality. Recommended only drinking a single or something to warm up.

 

Beer Name:Maitre Tôrer Tributoire
ABV 10.00
Style: Euro Dark Lager
Appearance: 2.5
Aroma: 2.5
Palate: 4
Taste: 3.5
Overall: 4
Reviewer: Bitterdog86
Review: aged in a chestnut-amber. nice creamy head with decent retention. Nice smell of molasses, bitter soft chocolate and caramel. Nice mouthfeel with a mild hop-dense finish. again a solid beer.

Beer Name:Maryland Hathcock Brew
ABV 10.00
Style: English Bitter
Appearance: 4.5
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: Beket
Review: I recieved this beer as a gift at the baby-sit. It was from a local brewery, and I got it as part of a shipment of 10 Hefeweizens. I picked up a bottle from them at the farm. Thanks for the opportunity. Pours a nice thick cola colored head over a clear golden hue. There is a nice thick, creamy head that sets very tight on top, and very little dissipation. Somewhat of a minerally aroma. There are a little spices and dry fruit, but it’s quite tame. Tastes consistent with the aroma, and it has a nice sweet flavor to it. There is a nice muted maltiness to the taste, and it has a dry finish but it’s balanced quite well too. Mouthfeel is very good. Cheers!

 

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. I have not yet figured out how to train an algorithm to generate me beer photos.

Beer Review: Strawberry Chipotle: A purple cola that’s not really a cola

This my weekly column of beer reviews.  I review beer on a subjective basis.  For example, if I’m reviewing a beer that I think is “beer”, then I consider it beer.  If I’m reviewing a beer that I don’t consider beer, then I don’t consider it beer.  I’m not a judge.  I’m just a beer reviewer.  I’m not going to look at the actual ingredients list and say “this is beer”.  I’m just going to look at the label and say “this is beer”.  You’re welcome. This week, I’m reviewing a beer called “Flower Beer”.  I got this bottle from a local homebrew shop and I really like it.

Beer Name:Wittekerke
ABV 5.40
Style: Kärp
Appearance: 3.5
Aroma: 3
Palate: 3.5
Taste: 3.5
Overall: 4
Reviewer: RmoT+
Review: 12oz bottle acquired from a job with a local brewer. A- Yellow, with a finger of foamy white head that dissipates to little. S- WTF! The typical Belgian aroma that is best presented as an over-inflated compliment of flowers, yeast, yeast, yeast, and yeast. Basically, the smell is wheat. T- Geez what a mess. The beer is

 

Beer Name:Altenmünster Oktober Fest
ABV 10.00
Style: Weizenbock
Appearance: 3
Aroma: 4
Palate: 3.5
Taste: 4
Overall: 4
Reviewer: meathua
Review: A: Pours a clear golden color with a cypsophous color. The head dissipates into a dark meringue color. S: The nose is very malty and clean. There are minor notes of toffee. The taste starts off with a faint meringue flavor, and the biscuit character comes out a bit

Beer Name:Oude Bock
ABV 11.10
Style: Tripel
Appearance: 3.5
Aroma: 4.5
Palate: 4.5
Taste: 3
Overall: 4.5
Reviewer: didactic
Review: got this at the keg, in a snifter at my local brewpub. got it sampled on tap at the brewpub, and it was a ton of fun. poured a nice light brown with a small white head. in the aroma it was clove, sugar sugar, and yeast. the taste started off lightening. it had clove like taste but it was also sugar. the mouthfeel was wonderful and the carbonation was very well done. again, got a ton of fun. the consistency was good. minimum brew. this was a great tripel and i would recommend it. very good example of what a banana tripel should taste like. ideal.

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. I have not yet figured out how to train an algorithm to generate me beer photos.

Beer Review:  Tikka Tikka Flavor – The Pineapple & Aotta Fruit  – Double IPA  Aka’s  Gryffin

This my weekly column of beer reviews. I will be posting my thoughts and thoughts on the beer and the brewery and also what we can expect from the brewery in the near future. For the first time I will be reviewing a beer that I have never had before. This beer is the third release from the brewery from last year’s Sculpin Imperial Stout. This one is a limited edition release and is a blend of six different varieties of sculpin, which is a smaller fish. The blend is named Sculpin Imperial Stout. There is a 50/50 blend of the six varieties of sculpin. There are three varieties of souring agent used. There are three different types of hops.

 

Beer Name: IPA Beer
ABV 9.00
Style: American IPA
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: TurdFurgios
Review: This came out last Thursday afternoon on tap at the Balelight Pub & Pub at the Starting Line (now Val Adams), and I had to try it.InstoreAndOnlineThe head was not fluffy and not intense, which I find a great thing, because this beer is ridiculously drinkable and amazingly smooth.arge is a highly talkative person, so I am sure that this beer is extremely sensitized, but this makes it feel as if there’s a TV in the room. This flavor is all of the usual phenomenopsis – spicy, citrus, crust. About every mouthful of the beer you can taste the presence of ginger and coconut, but this brew finishes sweet, with some sustainment when you start towards the end. This is definitely well paced in strength with this array. The malt makes all of that available, giving the beer a sort of depth you’d never know with how light and complex, but it’s still there.�It’s also quite good. I don’t want to ever taste

Beer Name: Lneuze Original (LENO)
ABV 4.70
Style: Belgian Strong Dark Ale
Appearance: 4
Aroma: 4
Palate: 4
Taste: 4
Overall: 4
Reviewer: ShigeruKiko
Review: Shalltaniel livery on the front and back of the label. [2/18/10] Poured into a pint glass. You hold the bottle up to the light then swirl it. On one side of the label is a exertion of some sort. Quad connections of lace-holding braids and some hoops of lace as you swirl. On the top, “VIMA” is printed green with no real handle for identification. A very hard to read triangular sign. On the bottom, “4 L” are printed in full while the clarity is all in show. bubbles rising. The beer itself is an opaque dark amber. Some head with some lace, but not much head is seen as reflection is relatively weak. Many ice crystals pop up as the body of the beer in fact, thousands of tiny bubbles. The vehicle of the beer is a thick, ever-so-slightly chalky holds-

Beer Name: Wham!!
ABV 8.20
Style: American Double / Imperial IPA
Appearance: 4
Aroma: 3.5
Palate: 4
Taste: 3.5
Overall: 3
Reviewer: Grabinski
Review: This was a great 1000bln@ lager on tap. In a variety of locations over a four-day weekend. Great. A solid Schwab offering.Spawned a smallish head that hit my snifter heavy, neck and “thicker” near the edge, while doused in cheap 32oz silicone dimples. Retention was acceptable enough. Colors were hazy golden lager as it warmed. Very mild head. Too light. brown/copper in the face, nose and throat. Licorice, bready, barnyard coming through. A very medicated experience. Good stuff, awesome style that won’t go out of its way to tick your fancy any day..

 


note: If you couldn’t tell, this stuff is AI-generated via a machine learning algorithm. The title and the opening blurb were trained on the standard GPT-2 model, with ‘Beer Review:’ and ‘This my weekly column of beer reviews. ‘ given as prompts. The reviews were generated from a fine-tuning of the GPT-2 model with a large sample of Beer Advocate reviews. I selected from the saved samples of these and put this post together. I have not yet figured out how to train an algorithm to generate me beer photos.